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| 产地 | 中国 |
| 品牌 | Antibodysystem |
| 保存条件 | Use a manual defrost freezer and avoid repeated freeze-thaw cycles.Store at +4°C short term (1-2 weeks).Store at -20 °C 12 months. Store at -80°C long term. |
| 货号 | MXX52202 |
| 用途 | 用于科研 |
| 应用范围 | ELISA,WB |
| 抗原来源 | |
| 保质期 | |
| 抗体名 | Anti-SUMO-tag Monoclonal Antibody (1A213) |
| 是否单克隆 | |
| 克隆性 | |
| 靶点 | |
| 适应物种 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker |
| 形态 | Liquid |
| 宿主 | Mouse |
| 标记物 | |
| 包装规格 | 100ug |
| 亚型 | IgG1 |
| 标识物 | |
| 浓度 | 95% |
| 免疫原 | |
| 是否进口 | 是 |
MXX52202
Mouse
Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
Recombinant SUMO protein.
Liquid
PBS buffer, pH 7.4
1mg/ml
>95%
Monoclonal
IgG1
ELISA, WB
Protein G purified from mice ascites.
Please contact with the lab for this information.
Q12306
Use a manual defrost freezer and avoid repeated freeze-thaw cycles.Store at +4°C short term (1-2 weeks).Store at -20 °C 12 months. Store at -80°C long term.
SUMO-tag, SUMO tag, Ubiquitin-like protein SMT3, SMT3
For research use only.
